For filling : cabbage - 1/4th part carrot -2 capsicum -1 Spring onion -2 Ginger - 1 inch Garlic - 10-12 cloves Green chili - 2 Oil - 2 spoons salt - ½ spoon Black pepper powder - ½ spoon
For Dough : All purpose flour - 400 gm salt - ½ spoon Water - as required